Publication - Statistics
Economic Report on Scottish Agriculture 2011 Edition
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Table A2(i) Area of cereals (1), root crops and horticultural crops, 2006 to 2010
Area ('000 ha) |
Average 2006-10 |
2006 |
2007 |
2008 |
2009 |
2010 |
|---|---|---|---|---|---|---|
Wheat |
104.0 |
99.7 |
102.7 |
113.8 |
92.5 |
111.4 |
Winter barley |
51.4 |
53.8 |
52.6 |
57.6 |
45.1 |
48.0 |
Spring barley |
247.7 |
220.6 |
226.0 |
262.3 |
287.0 |
242.4 |
Total barley |
299.1 |
274.4 |
278.6 |
319.9 |
332.2 |
290.4 |
Oats |
22.1 |
22.7 |
20.9 |
21.7 |
22.3 |
23.0 |
Triticale |
1.0 |
1.3 |
1.2 |
1.1 |
0.6 |
0.7 |
Oilseed rape |
35.9 |
39.2 |
41.6 |
33.6 |
29.0 |
36.0 |
Potato - early ware (2) |
0.3 |
0.3 |
0.3 |
0.4 |
0.2 |
0.1 |
Potato-maincrop ware (2) |
18.6 |
17.1 |
18.6 |
18.6 |
19.5 |
19.3 |
Potato - seed (2) |
11.1 |
10.7 |
10.4 |
10.8 |
11.9 |
12.0 |
Vining peas |
5.0 |
3.8 |
3.8 |
4.5 |
6.3 |
6.5 |
Tomatoes (ha) |
2.7 |
2.9 |
2.7 |
2.9 |
2.6 |
2.6 |
Raspberries |
0.5 |
0.4 |
0.5 |
0.5 |
0.6 |
0.5 |
Strawberries |
0.9 |
0.8 |
0.8 |
0.9 |
0.9 |
0.9 |
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