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Pesticide Usage in Scotland: Outdoor Vegetable Crops 2015

Information from a survey of pesticide use on vegetable crops grown for human consumption in Scotland during 2015.

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Table 44 Raising factors (peas)

Size (1) (ha) Angus East Fife Lothian Central Lowlands Tweed Valley
0.1-9.9 23.87 N/A N/A N/A N/A
10-19.9 10.12 27.07 N/A 18.45 10.42
20-29.9 11.04 N/A 2.00 8.94 6.11
30-39.9 N/A N/A 4.84 3.98 5.00
>40 2.07 N/A N/A 4.45 2.84

(1) Size refers to area of peas grown on holding.
N/A = not applicable.
Note: raising factors are calculated by comparing the sampled crop area to the census crop area. Please see Appendix 4 for a full explanation.

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