Publication - Statistics
Pesticide Usage in Scotland: Outdoor Vegetable Crops 2015
Information from a survey of pesticide use on vegetable crops grown for human consumption in Scotland during 2015.
Part of
Table 23 Leaf brassica herbicide active substances
Area treated (ha), percentage of crop treated and quantity (kg) of active substances for all crops
| Herbicides | Brussels sprouts | Cabbages | Calabrese | Other brassicas | Total | |||||
|---|---|---|---|---|---|---|---|---|---|---|
| (ha) | (%) | (ha) | (%) | (ha) | (%) | (ha) | (%) | (ha) | (kg) | |
| Clomazone | 417 | 54 | 272 | 91 | 344 | 20 | 2 | 1 | 1,035 | 62 |
| Clopyralid | 16 | 2 | 0 | 0 | 343 | 15 | 0 | 0 | 359 | 39 |
| Glyphosate | 0 | 0 | 0 | 0 | 2,060 | 90 | 437 | 84 | 2,497 | 2,446 |
| Metazachlor | 417 | 54 | 272 | 91 | 1,595 | 94 | 221 | 85 | 2,504 | 1,832 |
| Pendimethalin | 776 | 100 | 194 | 65 | 556 | 33 | 0 | 0 | 1,526 | 1,791 |
| Tepraloxydim | 0 | 0 | 0 | 0 | 15 | 1 | 0 | 0 | 15 | 1 |
| All herbicides | 1,626 | 100 | 738 | 91 | 4,914 | 100 | 660 | 85 | 7,938 | 6,170 |
| Area grown | 777 | 299 | 1,688 | 260 | 3,025 | |||||