Pesticide Usage in Scotland: Outdoor Vegetable Crops 2015
Information from a survey of pesticide use on vegetable crops grown for human consumption in Scotland during 2015.
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Table 19 Peas and beans herbicide active substances
Area treated (ha), percentage of crop treated and quantity (kg) of active substances for all crops
Herbicides | Vining peas | Broad beans | Total | |||
---|---|---|---|---|---|---|
(ha) | (%) | (ha) | (%) | (ha) | (kg) | |
Bentazone | 2,064 | 29 | 325 | 22 | 2,389 | 1,650 |
Clomazone | 729 | 10 | 0 | 0 | 729 | 66 |
Glyphosate | 1,565 | 22 | 137 | 9 | 1,702 | 1,418 |
Imazamox | 6,300 | 90 | 1,469 | 100 | 7,768 | 443 |
Linuron | 729 | 10 | 0 | 0 | 729 | 365 |
MCPB | 807 | 11 | 0 | 0 | 807 | 1,190 |
Pendimethalin | 6,300 | 90 | 1,469 | 100 | 7,768 | 6,626 |
All herbicides | 18,494 | 100 | 3,399 | 100 | 21,894 | 11,757 |
Area grown | 7,029 | 1,475 | 8,504 |
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