Publication - Advice and guidance
Autumn budget 2019-2020: supporting document
The 2019-2020 autumn budget revision to the Budget (Scotland) Act for the year ending 31 March 2020.
Food Standards Scotland
Schedule 2.1 Total Changes for the Autumn Budget Revision
| Operating | Capital | Total | |
|---|---|---|---|
| £m | £m | £m | |
| Total Budget in the Budget Bill | 16.0 | 0.0 | 16.0 |
| Changes Proposed | |||
| Funding Changes | 0.3 | 0.0 | 0.3 |
| Technical Changes | 0.0 | 0.0 | 0.0 |
| Net Whitehall transfers | 0.0 | 0.0 | 0.0 |
| Net Transfers within Scottish Block | 0.0 | 0.0 | 0.0 |
| Total changes proposed | 0.3 | 0.0 | 0.3 |
| Proposed Budget following Autumn Budget Revision | 16.3 | 0.0 | 16.3 |
| Operating | Capital | Total | |
| £m | £m | £m | |
| Expenditure Limit: | |||
| Food Standards Agency | 15.9 | 0.0 | 15.9 |
| Total Expenditure Limit | 15.9 | 0.0 | 15.9 |
| UK Funded AME: | 0.4 | 0.0 | 0.4 |
| Total UK Funded AME | 0.4 | 0.0 | 0.4 |
| Other Expenditure : | 0.0 | 0.0 | 0.0 |
| Total Other Expenditure | 0.0 | 0.0 | 0.0 |
| Total Budget | 16.3 | 0.0 | 16.3 |
| Total Limit on Income (accruing resources) | 4.0 | ||
Schedule 3.1 Food Standards Scotland
Details of Proposed Budget
| Proposed Changes | Operating | Capital | Total |
|---|---|---|---|
| £m | £m | £m | |
| Original Budget | 16.0 | 0.0 | 16.0 |
| Proposed changes | 0.3 | 0.0 | 0.3 |
| ABR Proposed Budget | 16.3 | 0.0 | 16.3 |
| Proposed changes | |||
| SBR Proposed Budget | |||
| Summary of proposed changes | |||
| Additional funding to fund increase in employer pension contributions | 0.3 | 0.0 | 0.3 |
| 0.3 | 0.0 | 0.3 | |
| Proposed Budget following Autumn Budget Revision | Operating | Capital | Total |
| £m | £m | £m | |
| Gross Expenditure | 19.7 | 0.0 | 19.7 |
| Less: Retained Income | -3.4 | 0.0 | -3.4 |
| Capital Receipts Applied | 0.0 | 0.0 | 0.0 |
| 16.3 | 0.0 | 16.3 | |
| Budget Analysis | |||
| Administration- | 16.3 | 0.0 | 16.3 |
| Capital Expenditure- | 0.0 | 0.0 | 0.0 |
| Net Expenditure | 16.3 | 0.0 | 16.3 |