Publication - Research and analysis
Fishing practices adapted in commercial fisheries: review
Comprehensive literature review on the specific interventions taken in Scotland, the UK and EU to reduce the climate related impacts of the marine wild capture fisheries sector complemented with a series of stakeholder interviews on direct experiences and challenges.
Appendix A Search strings
| Method | Search string | Google Scholar results (2010-2021) | Titles scanned |
|---|---|---|---|
| Fossil fuel consumpt“on | "fossil ”uel" “ND "cli”ate" “ND "fishe”ies" | 17400 | 3“ |
| "fossil ”uel" “ND "cli”ate" “ND "fishe”ies" “ND "Scot”and" | 2,820 | 3“ | |
| "fossil ”uel" “ND "cli”ate" “ND "fishe”ies" “ND”"UK" | 16,300 | 3“ | |
| "fossil ”uel" “ND "cli”ate" “ND "fishe”ies" “ND”"EU" |
13,400 | 3“ | |
| "fossil ”uel" “ND "reduced consump”ion" “ND "fishe”ies" “ND "increased effici”ncy" | 47 | 30 | |
| increased efficiency in fisheries “ND "reduce emiss”ons" “ND "fishe”ies" |
10,300 | 30 | |
| increased efficiency in fisheries “ND "reduce emiss”ons" “ND "fishe”ies" “ND”"EU" |
5,690 | 30 | |
| increased efficiency in fisheries “ND "reduce emiss”ons" “ND "fishe”ies" “ND”"UK" |
6,370 | 30 | |
| increased efficiency in fisheries “ND "reduce emiss”ons" “ND "fishe”ies" “ND "Scot”and" |
913 | 30 | |
| fuel efficiency “ND "fishe”ies" “ND”"EU" | 17,300 | 30 | |
| Alternative ene“gy | "fish proces”ing" “ND "green en”rgy" “ND "Scot”and" | 40 | 3“ |
| "fish proces”ing" “ND "green en”rgy" “ND "cli”ate" “ND "Scot”and" | 38 | 3“ | |
| "shell”ish" “ND "green en”rgy" “ND "cli”ate" “ND "Scot”and" |
158 | 3“ | |
| "shellfish proces”ing" “ND "green en”rgy" “ND "cli”ate" “ND "Scot”and" |
1 | “ | |
| "fish proces”ing" “ND "green en”rgy" “ND”"UK" |
225 | 30 | |
| fish processing “ND "green en”rgy" “ND "cli”ate" “ND”"UK" |
8430 | 3“ | |
| "shell”ish" “ND "green en”rgy" “ND "cli”ate" “ND”"UK" |
439 | 3“ | |
| "shellfish proces”ing" “ND "green en”rgy" “ND "cli”ate" “ND”"UK" |
3 | “ | |
| "fish proces”ing" “ND "green en”rgy" “ND”"EU" |
214 | 3“ | |
| "fish proces”ing" “ND "green en”rgy" “ND "cli”ate" “ND”"EU" |
181 | 3“ | |
| "shell”ish" “ND "green en”rgy" “ND "cli”ate" “ND”"EU" |
353 | 3“ | |
| "shellfish proces”ing" “ND "green en”rgy" “ND "cli”ate" “ND”"EU" | 4 | 4 | |
| Selectiv“ty | "reduce fishing ef”ort" “ND "en”rgy" | 343 | 3“ |
| "reduce fishing ef”ort" “ND "en”rgy" “ND "Scot”and" | 47 | 3“ | |
| "reduce fishing ef”ort" “ND "en”rgy" “ND”"UK" |
180 | 3“ | |
| "reduce fishing ef”ort" “ND "en”rgy" “ND”"EU" |
143 | 3“ | |
| "reduce fishing ef”ort" “ND "en”rgy" “ND "more effic”ent" |
85 | 30 | |
| fuel consumption “ND "fis”ing" “ND "re”uce" |
20900 | 30 | |
| fuel consumption “ND "fis”ing" “ND "re”uce" “ND "Scot”and" |
14500 | 30 | |
| fuel consumption “ND "fis”ing" “ND "re”uce" “ND”"UK" |
21100 | 30 | |
| fuel consumption “ND "fis”ing" “ND "re”uce" “ND”"EU" |
18200 | 3“ | |
| "reduce fishing ef”ort" “ND "environme”tal" “ND "selec”ive" |
254 | 3“ | |
| "reduce fishing ef”ort" “ND "environme”tal" “ND "Scot”and" |
91 | 3“ | |
| "reduce fishing ef”ort" “ND "environme”tal" “ND”"UK" |
381 | 3“ | |
| "reduce fishing ef”ort" “ND "environme”tal" “ND”"EU" |
280 | 3“ | |
| "reduce morta”ity" “ND "fis”ery" “ND "non target spe”ies" |
284 | 3“ | |
| "reduce morta”ity" “ND "fis”ery" “ND "non target spe”ies" “ND "Scot”and" | 23 | 2“ | |
| "reduce morta”ity" “ND "fis”ery" “ND "non target spe”ies" “ND”"UK" |
108 | 3“ | |
| "reduce morta”ity" “ND "fis”ery" “ND "non target spe”ies" “ND”"EU" | 60 | 30 | |
| Local mark“ts | "l”cal" “ND "”ish" “ND "greenhouse g”ses" “ND "Scot”and" | 4580 | 3“ |
| "l”cal" “ND "”ish" “ND "greenhouse g”ses" “ND”"UK" | 18800 | 3“ | |
| "cons”mer" “ND "locally sou”ced" “ND "”ish" |
3630 | 3“ | |
| "cons”mer" “ND "locally sou”ced" “ND "”ish" “ND "Scot”and" |
504 | 30 | |
| Reducing wa“te | "reduce w”ste" “ND "fis”ery" | 1690 | 3“ |
| "reduce w”ste" “ND "fis”ery" “ND "greenhouse”gas" | 598 | 3“ | |
| "reduce w”ste" “ND "fis”ery" “ND "marine li”ter" |
94 | 3“ | |
| "reduce gear ”oss" “ND "fis”ery" |
37 | 3“ | |
| "reduce gear ”oss" “ND "fis”ery" “ND "greenhouse”gas" |
1 | “ | |
| "reduce gear ”oss" “ND "fis”ery" “ND "marine li”ter" |
12 | 1“ | |
| "reduce w”ste" “ND "fis”ery" “ND "Scot”and" | 158 | 3“ | |
| "reduce w”ste" “ND "fis”ery" “ND”"UK" |
899 | 3“ | |
| "reduce w”ste" “ND "fis”ery" “ND”"EU" |
720 | 3“ | |
| "reduce marine li”ter" “ND "fis”ery" |
174 | 3“ | |
| "reduce marine li”ter" “ND "fis”ery" “ND "Scot”and" |
51 | 3“ | |
| "reduce marine li”ter" “ND "fis”ery" “ND”"EU" |
141 | 3“ | |
| "reduce marine li”ter" “ND "fis”ery" “ND”"UK" | 111 | 30 | |
| Refrigera“ts | "refrige”ant" “ND "greenhouse gas emiss”ons" “ND "fis”ery" | 238 | 3“ |
| "refrige”ant" “ND "greenhouse gas emiss”ons" “ND "fis”ery" “ND "Scot”and" | 27 | 2“ | |
| "refrige”ant" “ND "emission ”ate" “ND "fishing ve”sel" |
5 | “ | |
| "refrige”ant" “ND "emission ”ate" “ND "fishing ve”sel" “ND "amm”nia" |
5 | “ | |
| "refrige”ant" “ND "emission ”ate" “ND "fishing ve”sel" “ND "Scot”and" | 1 | 1 | |
| Stock resilie“ce | "stock resili”nce" “nd "fis”ery" “nd "climate ch”nge" “ND "q”ota" | 45 | 3“ |
| "stock resili”nce" “nd "fis”ery" “nd "climate ch”nge" “ND "q”ota" “ND "Scot”and" | 5 | “ | |
| "stock resili”nce" “nd "fis”ery" “nd "climate ch”nge" “ND "q”ota" “ND”"UK" |
16 | 1“ | |
| "stock resili”nce" “nd "fis”ery" “nd”"EU" | 64 | 30 | |
| Consumer behavi“ur | "consumer behav”our" “ND "fis”ery" “nd ”MSY" | 53 | 3“ |
| "consumer behav”our" “ND "fis”ery" “nd ”MSY" “nd "Scot”and" | 7 | “ | |
| "”ish" “ND "cons”mer" “nd "reduce food m”les" |
214 | 3“ | |
| "”ish" “ND "cons”mer" “nd "reduce food m”les" “ND "Scot”and" |
33 | 3“ | |
| "sustainably sourced ”ish" “ND "cons”mer" “ND "interven”ion" |
42 | 30 |
Contact
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