Publication - Research and analysis

Future arrangements to secure food standards and safety in Scotland

written review of the Food Standards Agency Scotland functions

Jim Scudamore Chair	Formerly UK Chief Veterinary Officer (CVO), now Professor of Livestock and Public Health at the University of Liverpool.
Sue Davies	Chief Policy Adviser, Which?
Pam Whittle	Formerly Director Public Health & Health Improvement in the Scottish Government
Mac Johnston	Emeritus Professor of Veterinary Public Health at the Royal College of Veterinary Surgeons
Alistair Donaldson	Formerly Board member of Quality Meat Scotland, Executive Manager of Scottish Association of Meat Wholesalers and General Manager Scotland of the Meat and Livestock Commission

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