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Publication - Research and analysis

Country of origin of butter and cheddar sold in Scottish and British retailers: analysis

Published
15 March 2016
Directorate
Agriculture and Rural Economy Directorate
Topic
Farming and rural
ISBN
9781786521149

The number of Scottish added value dairy products sold across Scotland and GB were evaluated.

Supporting documents

Country of origin of butter and cheddar sold in Scottish and British retailers: analysis
File type
37 page PDF
File size
1.8 MB
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