Publication - Research and analysis

Restricting multi-buy price promotions on high fat, sugar or salt discretionary foods: analysis summary - briefing

Published: 23 May 2022
Directorate: Population Health Directorate
Part of: Health and social care
ISBN: 9781802017762

Analysis on the impact on potential calorie and nutrient intake by SRUC and the University of Aberdeen of restricting multi-buy promotions of high fat, sugar or salt discretionary food and drink. It is a companion to reducing health harms of foods high in fat, sugar or salt: economic modelling – final report.

Supporting documents

Restricting Multi-Buy Price Promotions on High Fat, Sugar or Salt Discretionary Foods: Summary of SRUC Analysis on Potential Calorie and Nutrient Intake Impact

File type: 12 page PDF
File size: 329.0 kB

There is a problem

Thanks for your feedback

Was this helpful?

Yes

Your comments

Your feedback helps us to improve this website. Do not give any personal information because we cannot reply to you directly.

Choose a reason for your feedback

Your comments

Your feedback helps us to improve this website. Do not give any personal information because we cannot reply to you directly.

Yes, but

Choose a reason for your feedback

Your comments

Your feedback helps us to improve this website. Do not give any personal information because we cannot reply to you directly.

Information

Supporting documents

There is a problem