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Scottish Health Survey 2014 - volume 1: main report

Presents results for the Scottish Health Survey 2014, providing information on the health and factors relating to health of people living in Scotland.

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Table 4.1 Adult fruit and vegetable consumption, 2003 to 2014

Aged 16 and over 2003 to 2014
Portions per day 2003 2008 2009 2010 2011 2012 2013 2014
% % % % % % % %
Men
None 11 10 11 12 10 11 11 12
5 portions or more 20 20 22 20 20 19 22 20
Mean 3.0 3.1 3.1 3.1 3.1 3.0 3.2 3.0
Standard error of the mean 0.06 0.07 0.05 0.06 0.05 0.08 0.07 0.07
Median 2.7 2.7 2.8 2.7 2.7 2.7 3.0 2.5
Women
None 8 7 7 9 8 9 8 9
5 portions or more 22 24 25 23 23 21 22 20
Mean 3.2 3.4 3.4 3.3 3.3 3.2 3.3 3.2
Standard error of the mean 0.05 0.06 0.05 0.05 0.05 0.05 0.06 0.07
Median 3.0 3.0 3.0 3.0 3.0 2.8 3.0 3.0
All adults
None 9 9 9 10 9 10 9 10
5 portions or more 21 22 23 22 22 20 22 20
Mean 3.1 3.3 3.3 3.2 3.2 3.1 3.2 3.1
Standard error of the mean 0.05 0.05 0.04 0.04 0.04 0.05 0.05 0.06
Median 2.7 3.0 3.0 3.0 3.0 2.7 3.0 2.7
Bases (weighted):
Men 3834 3087 3594 3465 3606 2309 2343 2234
Women 4281 3375 3926 3775 3931 2502 2547 2420
All adults 8115 6462 7520 7239 7537 4811 4890 4654
Bases (unweighted):
Men 3590 2840 3283 3112 3275 2126 2138 2066
Women 4526 3621 4241 4127 4260 2686 2754 2589
All adults 8116 6461 7524 7239 7535 4812 4892 4655

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